Definitions and key facts
Symptoms of lactose intolerance can ತಬ್ಬಿಬ್ಬುಗೊಳಿಸುವ. Produced from lactose intolerance, small intestine, the enzyme lactase, the lack of lactose dairy products, especially milk, suggests that the inability to digest the intestinal tract. In this condition, regardless of health threat, which affects the quality of life for each ethnic group or gender is a widespread problem. Therefore, each and there is a disease, specific treatment should be followed.
Classification
If you have symptoms of lactose intolerance as well, makes it easy. Lactose deficiency can be of three types:
• Intolerance of the basic rate (permanent) - When people consume dairy products, baby use it. Babies do not drink milk, dairy products, which are rarely on the side of industry and commerce, there is also the option to be found in a variety of Asian and African cultures.
• The second is an intolerant (temporary / taraballa) received - in the intestinal tract associated with a lack of (transient), the enzyme lactase is. Most people may experience nausea, but there are many situations that occur rarely.
• Congenital lactase - the enzyme lactase in the East, the construction of a genetic disorder. Made at the time of birth and childhood disease. Genes, race or ethnicity, this is intimately related to (local) related to the proceeding and determine what kind of intolerance. Thus, lactase deficiency, there is a tendency to suffer because of genetics. Because of lactose intolerance symptoms of lactose to prevent the proper absorption of these conditions occur. Digestive problems can be passed from generation to generation.
However, the case of lactose intolerance, milk or lactose oral dose of gastrointestinal side intake as a result of the existence of symptoms. Northern European countries, 10%, 25% in the United States, the Mediterranean and Central Europe, Al - about 50%, and a wide range of geographic change in Asia and Africa, with more than 70% of an elevated prevalence of intolerance has been reported. According to some studies, gender has no effect on the prevalence of lactose intolerance symptoms. However, the age of the adult population is afflicted with a common factor to consider. However, depending on race and age, many of the sources of the right, or perhaps the decline of this condition may be worse. Become so, colored people usually suffer the most.
Endocrine disease, disorders of the people of the lactose. They use low quality of life of milk, calcium is the main source, so that makes it is called osteoporosis. Unfortunately, a broken spine, hips and more patients can experience more of this - a disease weakens the bones.
The global prevalence of
There is clearly a relationship with nature has been drinking milk. Traditionally, the "peasant" is translated as the villages of generations, the food is made from animal milk. Important to examine the quality of any milk product. However, a long time ago, things are different. The basic techniques used by other farmers continue.
Today, certification, and certified products, the demands of our society to feel comfortable. When the elements are considered to be appropriate, for example, is reduced allergic side effects. Fortunately, in particular, people with lactose intolerance symptoms in some cases because of the high tech procedures and practices, where appropriate implemented.
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